Brinjal

Commonly known as the eggplant, Aubergine is one of the most easily available and affordable vegetable. Brinjal can be cooked in many different ways and it comes in different size, shape and color, though typically purple.

English: Brinjal/ Eggplant/ Aubergine
Tamil: kathiri kai
Telugu: Vankaya
Hindi: Baingan
Kannada: Badane
Malayalam: Vazhuthinanga